They say that good things come in small packages as this obscure Chinese restaurant we dined in last Sunday. It was away from the chaotic mall nor along the busy highway. Hidden from the streets of Shaw Blvd and away from Greenhills, San Juan, you'll find Suzhou Dimsum.
Arlo recommended the place so we tried it though we really have to drive around the area. It's just a small restaurant among the residential area. It was not too busy though it is a Sunday afternoon, just after lunch time.
We had Xiao Long Pao, dimsum with broth inside. The soup tastes similar to a milder sukang Ilocano. For appetizer, we had tofu with century egg and pork floss. The delicate bean curd was seasoned with salty pork floss without overpowering it. Sauteed broccoli with garlic was another dish we tried out. We also had the fish fillet with tofu cubes cooked like agadeshi tofu.
I read in Spot.ph that it is nominated in their annual foodie awards. Try out their selection of Chinese dishes and judge for yourself.
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